Açai Bowl
Packed with antioxidants, vitamins, minerals, fibre, protein, and healthy fats
Ingredients: Serves 2
•1 small ripe mango, cut into chunks
•100g pineapple, cut into chunks
•2 ripe bananas
•2 tbsp coconut yogurt
•150mL coconut milk
•2 passion fruits, halved,
• 50g blueberries
•2 tsp coconut flakes
•a few mint leaves
Method
Put the mango, pineapple, bananas, yogurt and coconut milk in a blender, and blitz until smooth and thick.
Pour into two bowls and decorate with the passion fruit, blueberries, coconut flakes and mint leaves.
Will keep in the fridge for 1 day.
Add the toppings just before serving.
Nutrition
Per serving
kcal 408 | Fat 9g | Carbohydrate 71g | Fibre 15g | Protein 17g